COCKTAILS

  • NIGHTBOAT TO RECIFE

    10

  • cachaça, Aperol, coconut water, lime

  • KYOTO COOLER

    10

  • shochu, yuzu, umeboshi plum shrub

  • JADE RABBIT

    11

  • gin, jasmine, elderflower

  • PICO AND LA BREA

    11

  • vodka, charcoal, basil, cucumber, lime

  • CRUZ CONTROL

    12

  • tequila, horchata, tepache

  • MILES DAVIS IN BYBLOS

    13

  • bourbon, arak, mandarin

  • LOKUM AT THE BAZAAR

    12

  • bourbon, jallab, Turkish coffee

BEER

  • “PULSAR” CIDER

    5

  • Starcut Ciders, MI

  • "BRAU PILS"

    6

  • DC Brau Brewing Co, DC

  • "CHURCHVILLE LAGER"

    6

  • Neshaminy Creek Brewing Co, PA

  • "RASPBERRY ALE” FRUIT ALE

    5

  • Dark Horse Brewing Co, MI

  • "BONITO BLONDE"

    7

  • Ballast Point Brewing Co, CA

  • "SAISON DE LIS"

    7

  • Perennial Artisan Ales, MO

  • “MOJO” IPA

    7

  • Boulder Brewing Co, CO

  • "COUNTER CLOCKWEISSE" BERLINER WEISSBIER

    6

  • DESTIHL Brewing, IL

  • “LEAD FEATHER” BLACK ALE

    6

  • Half Acre Beer Co, IL

WINE

  • PROSECCO

    10 / 45

  • Serata, Italy

  • GUTEDEL

    11 / 50

  • Gertie & Max, Germany

  • TXAKOLINA

    13 / 60

  • Bengoetxe, Spain

  • CHARDONNAY

    13 / 60

  • Johnson Family, Sonoma, CA

  • ROSATO

    12 / 55

  • 'A Vita, Italy

  • TEMPRANILLO RIOJA

    13 / 60

  • Viña Zorzal, Spain

  • SYRAH

    10 / 45

  • Domaine Ouled Thaleb, Morocco

REFRESHMENTS

  • IMLI SODA

    4

  • tamarind, ginger, lemon

  • LA BREA TAR PITS

    5

  • charcoal, cucumber-basil limeade

  • HOT TEA

    3

  • masala chai / turmeric ginger / jasmine

  • AMERICANO

    3

  • ESPRESSO

    2