COCKTAILS

  • NIGHTBOAT TO RECIFE

    10

  • cachaça, Aperol, coconut water, lime

  • KYOTO COOLER

    10

  • sake, yuzu, umeboshi plum shrub

  • JADE RABBIT

    11

  • gin, jasmine, elderflower

  • PICO AND LA BREA

    11

  • vodka, charcoal, basil, cucumber, lime

  • CRUZ CONTROL

    12

  • tequila, horchata, tepache

  • MILES DAVIS IN BYBLOS

    13

  • bourbon, arak, mandarin

  • LOKUM AT THE BAZAAR

    12

  • bourbon, jallab, Turkish coffee

BEER

  • “PULSAR” CIDER

    5

  • Starcut Ciders, MI

  • "TRAUGER PILSNER"

    6

  • Neshaminy Creek Brewing Co, PA

  • "CHURCHVILLE LAGER"

    6

  • Neshaminy Creek Brewing Co, PA

  • "GUAVA KING" WHEAT ALE

    8

  • 4 Hands Brewing Co, MO

  • “HIGHWATER HEFEWEIZEN”

    6

  • Neshaminy Creek Brewing, PA

  • “SAISON DE LIS”

    6

  • Perennial Artisan Ales, MO

  • "CROOKED TREE" IPA

    7

  • Dark Horse Brewing Co, MI

  • "DAISY CUTTER" APA

    7

  • Half Acre Beer Co, IL

  • "BELLAIRE BROWN" BROWN ALE

    6

  • Shorts Brewing Co, MI

WINE

  • PROSECCO

    10 / 45

  • Le Vigne di Alice, Italy

  • GUTEDEL

    11 / 50

  • Gertie & Max, Germany

  • TXAKOLINA

    13 / 60

  • Bengoetxe, Spain

  • CHENIN BLANC

    11 / 50

  • Mother Rock, South Africa

  • ROSÉ

    11 / 55

  • Mourgues du Gres, France

  • TEMPRANILLO RIOJA

    13 / 60

  • Viña Zorzal, Spain

  • SYRAH

    13 / 60

  • Jamsheed Wines, Australia

REFRESHMENTS

  • IMLI SODA

    4

  • tamarind, ginger, lemon

  • LA BREA TAR PITS

    5

  • charcoal, cucumber-basil limeade

  • HOT TEA

    3

  • English breakfast / turmeric ginger / jasmine

  • AMERICANO

    3

  • ESPRESSO

    2