COCKTAILS

  • NIGHTBOAT TO RECIFE

    10

  • cachaça, Aperol, coconut water, lime

  • KYOTO COOLER

    10

  • shochu, yuzu, umeboshi plum shrub

  • HERENGRACHT AT SUNSET

    11

  • genever, pear, sage, agave

  • PICO AND LA BREA

    11

  • vodka, charcoal, basil, cucumber, lime

  • CRUZ CONTROL

    12

  • tequila, horchata, tepache

  • MILES DAVIS IN BYBLOS

    13

  • bourbon, arak, mandarin

  • LOKUM AT THE BAZAAR

    12

  • bourbon, jallab, Turkish coffee

BEER

  • “PULSAR” CIDER

    5

  • Starcut Ciders, MI

  • "ALESMITH PILSNER"

    7

  • AleSmith Brewing Co, CA

  • “TAMPA-STYLE LAGER”

    5

  • Cigar City Brewing Co, FL

  • "RASPBERRY ALE” FRUIT ALE

    5

  • Dark Horse Brewing Co, MI

  • "HIGHWATER HEFEWEIZEN"

    6

  • Neshaminy Creek Brewing Co, PA

  • "SAISON DE LIS"

    7

  • Perennial Artisan Ales, MO

  • “MOJO” IPA

    7

  • Boulder Brewing Co, CO

  • "HERE GOSE NOTHIN'" GOSE

    7

  • DESTIHL Brewing, IL

  • “LEAD FEATHER” BLACK ALE

    6

  • Half Acre Beer Co, IL

WINE

  • CAVA

    13 / 60

  • Mestres, Spain

  • GRÜNER VELTLINER

    11 / 50

  • Jurtschitsch, Austria

  • LISTAN BLANCO

    12 / 55

  • Viñátigo, Canary Islands

  • CHARDONNAY

    13 / 60

  • Johnson Family, Sonoma, CA

  • ZWEIGELT

    10 / 65

  • Martinshof, Austria

  • TEMPRANILLO RIOJA

    13 / 60

  • Viña Zorzal, Spain

  • MALBEC

    12 / 55

  • Jean-Marie Sigaud, France

REFRESHMENTS

  • IMLI SODA

    4

  • tamarind, ginger, lemon

  • LA BREA TAR PITS

    5

  • charcoal, cucumber-basil limeade

  • HOT TEA

    3

  • masala chai / turmeric ginger / jasmine

  • AMERICANO

    3

  • ESPRESSO

    2